Marge’s Avocado Citrus Salad

This salad is beautiful on the holiday table and the citrus especially provides a welcome balance to the many richer Thanksgiving foods. Recipe from Sarah Ehrenson.

Stuffed Artichokes

Italian traditions for the Thanksgiving table. Holiday recipe from Donna Wetjen.

Wild Rice, Sausage and Chestnut Stuffing

A hearty, elegant stuffing for your Thanksgiving turkey. An original recipe from Tony Meisel.

Nanny’s Special Stuffing

Simple, special, traditional, homey… perfect for your Thanksgiving turkey. Recipe from Sandra Novick.

Eggplant & Ricotta Lasagne

Food often becomes part of a “memory.” A special and most memorable lunch with a friend. By Sandra Novick.

Armin & Judy

An abbreviated "HB Foodie Group” review. In a word, mouth-watering. Right here in Bridgehampton, on the Montauk Highway, you feel as though you are in a French coastal town. Click thru!

Creamed Corn's Not So Distant Cousin

This recipe for local sweet corn is a crowd pleaser. So simple to make and at the same time, also an elegant side dish. Hasn't the local corn been especially delicious this year?

Quick & Easy Apple Cake

A favorite, tried and true recipe. With apples of all kinds available… apple cake! We warn you…home-style deliciousness overload.

Fresh from the Farm Stand.

With green beans plentiful and delicious, and tomatoes EVERYWHERE, this salad is perfect for summer meals, indoors or out! By Tony Meisel.

The Absolute Best Blueberry Muffins

It is agreed that “the Famous Jordan Marsh Blueberry Muffin recipe” is among the best, if not the best anywhere. So here it is folks. Blueberry muffins make a Sunday breakfast!

The perfect summertime dessert.

Easy and delicious. We happen to know first hand that these are over the top delicious! Recipe by Angela Rieck.

Japanese Eggplant Casserole

Gorgeous baby eggplants from the farmstand make for a delicious side or main dish. Original recipe from Tony Meisel. Bon appétit!